26-29 Dean Street,
Soho,
London,
W1D 3LL,
020 7437 9585,
info@quovadissoho.co.uk
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11.30pm- midnight, Thurs & Fri. The Negroni Gong
Here’s something to ring in spring. A GONG (not to be confused with a similarly titled spectacular Chinese ...
Quo Vadis & Friends: Olia Hercules
16th May
A champion of the food culture and culinary traditions of countries less explored, award-winning author (latest book, Kaukasis), chef, and all roun...
Invest in Harts Group ahead of our next adventure
For the first time ever, Harts Group Ltd., the parent company of Quo Vadis and Barrafina, is offering you the chance to invest in us and join the f...
QV & Friends The Hind's Head
28th March
For March’s guest chef event, we venture outside the capital to poach some mega-talent from Heston Blumenthal’s 15th Century restaurant...
John Broadley's Books
We are often asked about the mysterious and enigmatic figure, whose pencilmanship adorns much here, from the menus, to the ‘Soho TapestryR...
Quo Vadis & Friends 2018 pt.1
Behold, the new guest chef line-up. We’re feeling really rather jolly about it. ...
Our Revamped set menu The Soho Set
It is a truth universally acknowledged that on occasion meals must be a swift affair, taken...
Goings On
QV & Friends Tommy Banks 'Roots' Dinner
04th April
Jeremy first met Tommy on Great British Menu 2017, Jeremy being a ‘Veteran’ judge and Tommy returning as a contestant to defend his Banquet-cooking title. Jeremy gave Tommy’s main course dish a 10/10 a...