Welcome to Quo Vadis, one of the most beautiful restaurants in London.  Located in London’s Soho, Quo Vadis has been a restaurant since 1926 when the Italian immigrant Pepino Leoni first opened its doors.

 

Lovingly restored in 2008 by Sam and Eddie Hart, owners of Spanish Restaurants Fino and Barrafina, Quo Vadis is back to its former Glory.  The dining room is elegant and light with great frontage onto Dean Street, through its famous stained glass windows. The newly opened Terrace offers a rare chance to relax and dine al fresco throughout the Summer months.

 

The menu at Quo Vadis under Head Chef Jean Philippe Patruno is modern British with a focus on using the best possible ingredients cooked simply to form a large and daily changing menu.

 

The wine list has been put together by Sam and Eddie after months of arduous tastings and reflects their love of great wine that offers good value for money, not necessarily big names.

For larger parties we have two private dining rooms seating between 12 and 24 people.